Rolanda Smith Creates Custom Sweets For All Occasions

Elaine Rau
posted on November 27, 2017November 20, 2017
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Rolanda Smith specializes in gourmet apples and an array of delicious, decorative treats. She believes that creating something truly luxurious, indulgent and uniquely pleasurable is both an art and a

Posted in Chef, Food, Interviews

Saskia Sorrosa Is Updating The Baby Food Industry With A Fresh Alternative

Elaine Rau
posted on September 4, 2017September 4, 2017
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Saskia Sorrosa is a former NBA marketing executive turned entrepreneur. After having her daughters, she found herself looking for practical meal options for her on-the-go lifestyle which would

Posted in Business Coach, Chef, Interviews

Porsha Kimble Teaches Other Bakers How To Run A Home-Based Business

“Cake decorating literally saved my life,” explains Cake Diva, Porsha Kimble when sharing her cake journey. The Cake Diva has been able to create a superior cake making home business by

Posted in Caterer, Chef, Interviews

Ashley Christmas Prepares Comfort Food With An Elegant Twist For Intimate Settings

Elaine Rau
posted on April 6, 2017April 6, 2017
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Chef Ashley is a private chef and caterer, her specialty consists of comfort food with an elegant twist. Ashley Christmas is a Baltimorean and a graduate of the University of MD Eastern Shore (UMES)

Posted in Caterer, Chef, Interviews

Bianca Wolfe Provides Decadent Dessert Catering For Any Event

Bianca Wolfe is the owner and creative director of Sweet As Honey. At 28 years old she has big dreams and hopes to inspire others to chase their dreams. She wants Sweet As Honey to become a household

Posted in Author, Chef, Interviews, Social Media Coach, Speaker

Hayley Gripp Collaborates With Brands To Create Organic Content

Elaine Rau
posted on February 4, 2017
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Hayley Gripp is a holistic blogger/chef, humanitarian, internationally published writer and creative content creator. As someone who loves to give back, Gripp uses her influence to help others

Posted in Caterer, Chef, Event Planner, Interviews

Nicole Quaisser Is The Exclusive Caterer And On-Site Event Management Team For Three Of Chicago’s Top Venues

Nicole Quaisser has a lifetime of experience in the hospitality industry, stretching back to her childhood in Hamburg, Germany, where her parents owned and managed several restaurants. She began her

Posted in Chef, Interviews

Dominique Jones Bakes Delectable Desserts From Scratch – One Taste Of Her Batch And You Will Never Turn Back

Elaine Rau
posted on December 19, 2016
Comments Off on Dominique Jones Bakes Delectable Desserts From Scratch – One Taste Of Her Batch And You Will Never Turn Back

Dominique Jones is an aspiring master baker and pastry chef. She began baking with her grandmothers at the tender age of eight years old and fell in love. Baking has always been more of a therapeutic

Posted in Chef, Interviews

Naomi Dunsen-White Creates Special Occasion Cakes That Are Both Beautiful And Delicious

Naomi Dunsen-White is a Michigan certified educator, a certified food safety instructor with ServSafe through the National Restaurant Association and operates her business out of a certified,

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Rolanda Smith Creates Custom Sweets For All Occasions

Saskia Sorrosa Is Updating The Baby Food Industry With A Fresh Alternative

Porsha Kimble Teaches Other Bakers How To Run A Home-Based Business

Ashley Christmas Prepares Comfort Food With An Elegant Twist For Intimate Settings

Bianca Wolfe Provides Decadent Dessert Catering For Any Event

Nicole Quaisser Is The Exclusive Caterer And On-Site Event Management Team For Three Of Chicago’s Top Venues

Dominique Jones Bakes Delectable Desserts From Scratch – One Taste Of Her Batch And You Will Never Turn Back

Naomi Dunsen-White Creates Special Occasion Cakes That Are Both Beautiful And Delicious

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